Out This Week: Serious Eats, Treats Truck and Lots of Baking


BUY IT! - Serious Eats: A Comprehensive Guide to Making and Eating Delicious Food Wherever You Are

November 1st is the BIG day this week. A ton of books are out that day.

Included on Tuesday, is the digital edition of Linda McCartney’s Vegetarian Home Cooking. This book was originally published in 1992. Back then, the vegetarian culinary lifestyle is nowhere near what it is today. Looking back on it, Linda’s book was groundbreaking. It brought attention to what was then considered a fringe lifestyle.

Also notable this week are entries by John Besh, Kim Ima and a bunch of good looking books on baking.

Let’s get to our list!

Monday, October 31, 2011

John Slattery’s Creative Chocolate Recipes

Tuesday, November 1, 2011

The Venison Cookbook: Venison Dishes from Fast to Fancy
Cookbook Man Top Pick The Treats Truck Baking Book: Cookies, Brownies & Goodies Galore!
Cookbook Man Top Pick Serious Eats (KE)
Shoot Lunch, The: The Tradition, the Camaraderie and the Craic
Sourdough: From Pastries to Gluten-Free Wholegrain Breads
The President’s Table (KE)
Rustic Italian Food
The Meatball Shop Cookbook (KE)
Cookbook Man Top Pick My Family Table: A Passionate Plea for Home Cooking
The Neelys’ Celebration Cookbook: Down-Home Meals for Every Occasion (KE)
The New Slow Cooker (Williams-Sonoma): Comfort Classics Reinvented
Cookbook Man Top Pick Linda McCartney’s Vegetarian Home Cooking (KE)
Little Old Lady Recipes: Comfort Food and Kitchen Table Wisdom
The Italian Baker (KE)
Keep Your Fork Cookbook
Emeril’s Delmonico: A Restaurant with a Past (KE)
The Farmer’s Cookbook
The Fundamental Techniques of Classic Bread Baking
Culinary Reactions: The Everyday Chemistry of Cooking
Buon Ricordo: How to Make Your Home a Great Restaurant
Cookbook Man Top Pick Candle 79 Cookbook
Baking with the Cake Boss (KE)
All About Roasting: A New Approach to a Classic Art


Wednesday, November 2, 2011


Fannie Flagg’s Original Whistle Stop Cafe Cookbook (KE)
Cookbook Man Top Pick Tru: A Cookbook from the Legendary Chicago Restaurant (KE)
Cookbook Man Top Pick Chez Panisse Menu Cookbook (KE)


Thursday, November 3, 2011




Friday, November 4, 2011




Saturday, November 5, 2011


The Art of French Baking


Sunday, November 6, 2011



If you would like to see what new cookbook releases are coming up in the months ahead, you can check out the Cookbook Man Cookbook Calendar.

STARPNG_thumb5_thumb_thumb_thumb_thu A Cookbook Man Top Pick
(KE) Kindle Edition

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