How would you like to put a meal on your families table that comes directly from one of the world’s greatest chefs? If you’re reading this post then I think that may be of some interest.
Famed Chef Ferran Adrià has penned a cookbook that will allow you to do just that. The Family Meal: Home Cooking with Ferran Adria is a collection of recipes from staff meals at his iconic restaurant elBulli. Just imagine being able to enjoy the same meals that the servers, chefs and other restaurant staff ate on a daily basis at the famed eatery.
There are almost one hundred recipes that can be prepared by just about anyone. These elegant dishes are organized into three course meals and can be made for 2, 6, 20 or 75 people. If you want to enjoy a simple, but, delicious meal for two or if you’re looking to deliver a knockout experience for a special get together you’ll have some amazing guidance.
The Family Meal: Home Cooking with Ferran Adria hits booksellers on October 3, 2011.
Author: Ferran Adrià
Hardcover: 304 pages
Publisher: Phaidon Press (October 3, 2011)
Cookbookman.com will have a full review of this title closer to the release date.