Whether your single or not we have all had to deal with that dilemma. Sometimes it gets down to, “should I go to the trouble of cooking for myself, or, just order in, again”.
Now, award-winning food editor of The Washington Post, Joe Yonan helps us solve the problem. Joe has put together a collection of more than 100 easy to make and inventive recipes just right for one person.
This means no leftovers. But, it also means that you don’t have to throw those leftovers out of your fridge after they start to have a life of their own.
The next time you think about picking up the phone for Chinese carry out or logging on for your Pizza Hut home delivery, you can consult, Serve Yourself: Nightly Adventures in Cooking for One for a surely better option.
Author: Joe Yonan
Paperback: 192 pages
Publisher: Ten Speed Press (March 29, 2011)
Want It? We Can Help.
If you already own this book. Leave a comment and let everyone know what you’ve made from it and how it turned out.
If you left the room for a minute, you may have missed these other Cookbook Daily features: